Monthly Archives: April 2012

Cookie cookie. Here they are.

Cookies have always been everywhere in my life.  Growing up we always had bake sales at school consisting of big plates of chocolate chip cookies.  Every year Girl Scouts sell their famous cookies packaged in bright colors, all over town … Continue reading

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“moonlight stars are shining in the sky…”

Coachella was last weekend and I don’t really care about it much.  Rather, I’m into less is more; I’m into really good quality, small vibrant spaces, meeting with a select few very special people—people who are brilliant, intellectual, creative—not too … Continue reading

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M+O Tastes

10 April 2012 Milo and Olive…a spur of the moment decision to indulge on a springy breezy  late-morning. Roasted tomato and mozzarella sandwich on sourdough bread with arugula and red peppers and an olive tapenade made of five different olives.  … Continue reading

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Luscious and Vivid

Springtime to me still means the sound of lawn mowers and leaf blowers, the sound of birds, and the chatter of people while lingering in the sun on the grass (Sarah Lawrence lawn) or at a park (Regent’s in London … Continue reading

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